Job Description

Job Title: Head of Bars

Reporting to: Director of Food & Beverage

Who We Are…

Welcome to The Ned NoMad, a distinguished members' club and hotel situated in the vibrant heart of New York City. Building on the legacy of The Ned London, which debuted in 2017, The Ned NoMad opened its doors in Summer 2022 as our first international outpost. Our ethos? A perfect balance of timeless elegance and modern sophistication.

The Property…

Nestled within the historic Johnston Building, a marvel of 1903 architecture The Ned NoMad embodies both heritage and contemporary flair. Lovingly reimagined by the Soho House Design team, our property features 167 refined bedrooms and suites, an animated rooftop bar and terrace restaurant, a stylish first-floor bar, grill, and lounge, plus nightly live entertainment at The Atrium Stage. Dining highlights include Cecconi’s, offering a modern take on mid-century Italian trattorias, and Little Ned, an intimate bar with crafted cocktails and breathtaking views of the Empire State Building.

The Role…

The Ned NoMad seeks an extraordinary Head of Bars to lead our bar program and inspire our team. As Head of Bars, you will report to the Director of Food & Beverage and be a driving force in delivering unforgettable guest experiences. You will bring passion, creativity, and expert knowledge to elevate our bar offerings, capturing the essence of The Ned's sophisticated spirit and creating moments that our guests cherish. This role is ideal for an innovative leader with an eye for detail, a gift for storytelling through mixology, and an innate sense for market trends and guest engagement.

Key Responsibilities:

• Craft Distinctive Experiences: Design and launch exceptional, seasonally inspired cocktail menus that reflect The Ned’s luxury brand, incorporating unique ingredients, striking garnishes, and signature glassware.
• Leadership & Team Development: Recruit, train, and mentor Bar Managers, Bartenders, and Barbacks, fostering a positive environment that encourages growth, collaboration, and excellence.
• Under leadership responsibilities, focus on retention strategies to build a consistent and committed team.
• Preparing materials and assisting in ongoing education of the Service and Bar teams to expand product knowledge and enhance guest experience.
• Setting the Bar: Set performance standards and provide ongoing feedback and coaching. Help write and oversee hourly scheduling, providing necessary overtime reports, and tip certification at the end of each week
• Operational Excellence: Oversee daily bar operations, including setup, service, and cleanup, ensuring consistency and quality across all venues.
• Maintain a consistent floor presence to oversee team performance, guest and member interactions, and quality of service.
• Ensure accuracy of all POS systems.
• Member Engagement: Work alongside the Events team and Director of Programming to curate exclusive events such as workshops and themed tastings that amplify member involvement and excitement.
• Collaborate with Stakeholders: Liaise with Events and Membership team to ensure proper pars are met for all member and social events throughout the property.
• Inventory & Financial Management: Maintain accurate inventory and beverage list records, manage supplier relationships, and implement cost-control measures to optimize. Monitor revenue, costs, and profitability, adjusting as needed.
• Develop Budgets: Support Finance team and Director of Food and Beverage to develop and manage budgets for each bar outlet.
• Compliance & Standards: Uphold adherence to The Ned’s liquor license requirements, health department standards, and safety protocols. Implement training for the bar team, including but not limited to TIPS.
• Ambiance Stewardship: Manage the bar environment, including music, lighting, and other sensory elements, to align with The Ned’s upscale ambiance.
• Marketing Collaboration: Partner with the marketing and PR teams to develop and promote bar-related events and special offerings.
• Perform additional responsibilities as needed and other duties as assigned to support company objectives and operational success.

Preferred Qualifications:

• Experience & Expertise: Demonstrated success as a Head Bartender or Bar Manager within luxury or high-end establishments.
• Creativity & Passion: A visionary approach to crafting innovative bar programs that resonate with guests and set trends.
• Leadership Skills: A track record of effectively managing and inspiring teams.
• Business Acumen: Proficiency in cost management, inventory processes, and an understanding of local liquor laws.
• Service Excellence: A commitment to providing unparalleled service and fostering an atmosphere where members feel valued and indulged.
• Ordering and Inventory Management : Manage ordering processes for all beverage and bar produce items across seven revenue centers. Maintain accurate inventories and beverage lists to ensure stock availability aligns with operational demands.
• Hold and maintain a Department of Health food handler’s permit, ensuring all operations adhere to health and safety standards.

Physical Requirements:

• Must be able to seize, grasp, turn and hold objects with hands.
• Must be able to work on your feet for at least 8 hours.
• Fast-paced movements are required to go from one part of the club to others.
• Must be able to move, pull, carry, or lift at least 20 to 60 pounds.
• Occasionally kneel, bend, crouch and climb as required.
• Must be able to use step ladder.

Why Join The Ned NoMad?

This is more than a role; it’s an opportunity to become an integral part of a team that defines luxury and community at its finest. The Head of Bars will not only shape our bar culture but will also be a pivotal storyteller in the success and allure of The Ned NoMad.

Work Perks Include:

• Comprehensive medical, dental, and vision coverage, along with company-paid life insurance, short-term, and long-term disability benefits.
• 401k company match.
• Generous vacation, PTO, and holiday allowances.
• Career development opportunities and access to industry-leading training.
• Employee referral bonuses, competitive compensation, and more.
• Complimentary stays and discounted family rates to experience The Ned as our guests do.

Apply now and join us in redefining the art of bar service. Let’s make moments memorable, stories unforgettable, and experiences timeless.

#MakeItHappen #ShowYouCare #LoveWhatYouDo

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