Position Summary:
The Pastry Sous Chef deals with the day-to-day business and upcoming banquet events. This position develops concepts and cost to maintain growth for the company and the employees. The Pastry Chef sets standards and objectives for each outlet, and coordinates events, creates dishes, and prepares a specialty of desserts, pastries, and baked foods. The Pastry Sous Chef reports to Executive Chef.
Essential Functions:
Required Qualifications:
...Responsibilities #127934; Deliver high-quality group coaching for both juniors and adults. #127934; Build and maintain a private and semi-private lesson client base . #127934; Create an engaging and professional coaching environment that fosters player...
...leading and delivering solutions to higher education organizations? You have found the right team. As a Higher Education Treasury Consultant within our team of dedicated... ...Capabilities and Skills Experience working at a higher education organization on a...
...Overview: GovCIO is currently hiring for Project Manager to lead program management, data analytics, and reporting activities at the Department... ...other programmatic needs. This position will be a fully remote position. Responsibilities: Manage an individual...
...load tendering, routing, rate activities, ocean import activities, freight tracing and expediting activities. ~ Knowledge in supply chain distribution activities to include order processing and replenishment programs. ~ Basic to Intermediate proficiency in MS Outlook...
...Vascular Ultrasound Technologist Join Our Growing Team at Venous Solutions! Venous Solutions is seeking a motivated and detail-oriented... ...imaging standards and ensure accurate diagnostic results. Travel within Lakeland, Winter Haven, and Lake Wales as needed....